Apricot Chicken
(our most popular)

SEASONS CATERING is offering delivery & pick up meals.
We remain open because of valued customers such as yourself!
We are blessed and thankful to each of you.

Simply call us at the numbers below to reserve your meal.
Chef Stoddart: 859.230.5901
Kellie Stoddart: 859.489.6115
Seasons Catering: 859.266.6661
Website: www.seasonsevents.com

Weekly Menu Options:

“Eat it now, have some for leftovers!”

Lasagna (beef or vegetarian)
Served with Side Salad and Garlic Bread

Served with Side Salad and Yeast Roll

Baked Macaroni & Cheese with Kielbasa
Served with Side Salad and Dessert

Boneless Buttermilk Fried Chicken
Served with Green Beans,
Mashed Potatoes and Yeast Roll

Pulled Pork 
Served with Creamy Coleslaw 
Yeast Roll and a Dessert 

Ginger Marinated Flank Steak
Served with Buttery Mashed Potatoes and Honey Glazed Carrots

Assorted Dessert Tray available (1.75/piece)
Chocolate OR White Cake  (5/slice)

Chicken Scallopini
Buttered Mashed Potatoes, Country Green Beans and Yeast Roll

Menu Price reflect servings size for 4 guests ($60), 6 guests ($90) or 8 guests ($120),
leftovers are always good!

48 hour notice is requested.

We ALSO HAVE box lunches available (Turkey, Ham, Chicken, Tuna with side: chips, fruit, pasta salad, desserts)
Prices are $9.75 Turkey, Ham, Tuna, $10.50 Roast Beef, other options can be available with reasonable notice.