Corporate Box Lunches
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Hors d’oeuvres

Hors d’oeuvres are priced by the dozen and because of ingredient and item purchasing require a minimum three dozen per selection, please. All of our food is purchased fresh and made to order, using nothing canned or frozen.

In order to help us customize a menu and price for you, please take a look at the following items and select the things that you might be most interested in. Afterward, give us a quick call or send us an email and we will be happy to provide you with pricing and assist however possible based on your entertaining needs. kellie@seasonsevents.com or 859-266-6661.  To see the most current photos of all of our food items, decor, and events, follow us on Instagram.

If there is something that you are interested in that isn’t on the below list, feel free to inquire! Also, we offer tastings for both wedding and corporate clients on the last Thursday of each month, be sure to inquire when speaking to one of our event planners.

Warm Hors d’oeuvres

Artichoke Roquefort Canape (Bite Size)

Artichoke Fritters

Asparagus Roll-Ups
Bread and Cream Cheese toasted

Asparagus wrapped in Phyllo with Asiago Cheese

Baked Crab Rangoon
Crab, Cream Cheese and Flaky Phyllo wrapped in a Triangle

Corn Pudding Cups

Beef Sate’
Marinated in a peanut sauce and grilled

Beef Teriyaki Brochettes

Beef, Bison, Turkey or Lamb Slider Burgers

BBQ Pulled Pork Sliders

Bite-Sized, Stuffed, Twice-Baked
New Potatoes, Made with (select one):
Traditional (Bacon, Scallions, Cheddar, Sour Cream)
Filled with Crab
Stuffed with Artichokes and Vermont Cheddar
(This is one of our best-selling hors d’oeuvres.)

Blue Cheese Pine Nut Tartlets

Brie with Raspberry Almonds in Phyllo (seasonal)

Cajun Chicken Skewers with Sweet Apricot Dijon Sauce

Chicken Pineapple Brochettes

Chicken and Cilantro Lollipops with Red Pepper Aioli Sauce (a best seller!)

Cozy Shrimp
Shrimp with a light Cajun seasoning and wrapped in Phyllo Dough

Fire Cracker Shrimp
Colossal shrimp, dredged in tempura batter and lightly fried. glazed with a spicy duck sauce, giving it a ‘candy’ coating

Hot Spinach & Shrimp  or Country Ham Dip

Mini Sausage Stuffed Tortellini
Mini cheese tortellini, speared with Italian Sausage, served with a house-made Marinara Sauce.

Creamed Wild Mushroom Tartlets

Crisp Shrimp Toast

Crostini’s
Roasted Bell Pepper, Pesto, Roquefort and Pecan;
Roma Tomato with Fresh Basil;
Mozzarella, Fresh Basil, Tomato
Shiitake Mushroom and Feta Cheese

Empanadas (Meat Pie)

Franks in a Puff Pastry

Hot Country Ham Spinach Dip in a Bread Bowl

Kebabs
Chicken Tandoori Mix, Marinated Beef Tenderloin, Lamb, and Assorted Fresh Vegetables (select one)

Chicken Fingers with Honey Mustard Dipping  Sauce

Cajun Chicken Skewers with Sweet Apricot Dijon Sauce. 

Beef or Chicken Wellington

Crab Cakes with Roasted Red Pepper Aioli Sauce

Mini Hot Browns
Two-bite Kentucky Favorite. It’s a classic!

Crab & Bacon Poppers

Mini Reubens

Beer Cheese Bites (in crispy mini cup)

Gourmet Pizzas (select up to two varieties)
Grilled Chicken, Roasted Red Pepper Goat Cheese, Caramelized Red Onion, Corn Cilantro with Pepper Jack, Sun-Dried Tomato with Pesto Vermont Cheddar or Spinach Goat Cheese

Shredded beef Tostito bites seasoned with Henry Baines

Beef Barbeque Stuffed in Cheddar Cheese Cream Puffs

Quiche or Mini Quiche (select two varieties)
Fresh Spinach, Mushroom, Lorraine or Country Ham and Cheddar

Spring Rolls
with Asian Sauces

Mini Egg Rolls – Pork or Vegetable
Served with a soy ginger sauce.

Olive Cheese Puffs

Potstickers
Vegetable or Pork with Asian Sauces

Roasted Pepper Fennel Goat Cheese Tartlets

Rumakies (select one)
Olive, Crisp Water Chestnut, Sweet Pineapple, Chicken Liveror Dates

Spanikopita
Feta Cheese and Spinach wrapped in Flaky Phyllo Dough

Stuffed Mushrooms (select one)
Spinach, Sausage, Crab or Artichoke and Vermont cheddar

Meatballs (select one)
Swedish, Marinara or Barbecue

Beef Vegetable Skewer

Palmiers with Proscuitto

Vegetable or Chipotle Chicken Quesadillas
served with Sour Cream and Guacamole

Warm Country Ham on Angel Biscuits

Wild Mushroom Turnovers

Mini Quesadillas of all types

Roasted Pepper Fennel Goat Cheese Tartlets

Mini Sausage Stuffed Tortellini

Ricotta Rolls

Market Price Items:
Fried Sesame Shrimp, large and luscious
Oysters Rockefeller or on the Half Shell
Smoked Salmon Scones
Clams on the Half Shell
Fried Calamari
Caviar with Condiments Toast Points
Marinated Pesto Gulf Shrimp or Steamed Shrimp

Fruit Carving:
Combine an incredible ice sculpture with an amazing fruit carving by the nation’s top professional ice carver and artistically amaze even the most seasoned guests!

Cold Hors d’oeuvres

Beef Tenderloin on Currant Rolls

Beef Tenderloin on Party Rolls
with Horseradish or Henry Baines Sauce

Belgian Endive with Parmesan Walnut Filling

Belgian Endive Boats with Smoked Salmon Stuffing

Crab Salad in Phyllo Cups

Benedictine Canape (Cucumber Rounds)

Chocolate Dipped Bourbon Bacon Planks

Blue Cheese Mousse

Cheddar Cheese Cream Puffs
Stuffed with our Signature Chicken Salad or Beef Barbecue

Cheese Ball
Cheddar, Swiss, and Jalapeno available; garnished on a tray with crackers

Crab Salad in Phyllo Cups

Delicate Snow Peas filled with Pearls of Boursin Cheese

Festive Pinwheels
Colorful sandwich wraps made from your choice of turkey or ham with scallions and cream cheese rolled made in soft spinich tortilla shells

Variety of Finger Sandwiches

Beer Cheese Shooters
Individualized Chef’s secret recipe of beer cheese (includes bacon). Served in small cups filled with pretzel rods, carrots, and celery

Finger Sandwiches (select up to two varieties)
Sweet Ham, Tender Roast Beef, Savory Turkey, White Pimiento Cheese or our Signature Chicken Salad

Mediterranean Salad Kabobs

Snow Peas filled with Pearls of Boursin Cheese

Signature Chicken Salad in Cheddar Cheese Cream Puffs

Marinated Pork Loin
Roasted pork loin, sliced thin and served cold on our fresh baked rolls. Served with a chutney glaze and a pinch of goat cheese

Fresh Asparagus Wrapped with Proscuitto Balsamic Reduction (seasonal)

Mini Pimento and Bacon Cheese Pops

Goat Cheese Canape with Sweet Peppers

Marinated Pork Loin on Party Rolls

Mediterranean Salad on Bamboo Sticks

Proscuitto Melon Canape

Roasted Corn and Cilantro Salsa in Cucumber cups

Shrimp Spread
Shrimp with Artichokes, Fresh Romano Cheese in a Bread Bowl Served with Assorted Pepperidge Farm Crackers

Pesto Gulf Shrimp

Shrimp Cup Bites with Sriracha

Shrimp Cocktail

Smoke House Peppered Salmon (1/2 slab) with Baguettes, Capers, Eggs and Red Onions

Smoked Salmon Canape

Smoked Turkey on Party Rolls with Honey Mustard or Mayo

Sweet Baked Ham on mini Rolls with assorted sauces

Tabbouleh with Pita Points

Tortellini Salad Skewer

Strawberry & Brie topped Artisian Crackers

Hors d’oeuvres for 40 Guests

The following are priced to serve approximately 40 guests.

Baked Brie wrapped in light fluffy pastry ………………………………………………………… $45.00
with Assorted Pepperidge Farm Crackers (with Raspberry and Nuts) ……………………….. $60.00

Bite Size Dessert Tray ……………………………………………………………….small $45.00, large $85.00
Chocolate Fudge Brownies, Pecan Tarts or Diamonds,
Zesty Lemon Squares, Chocolate Chess Tarts, and others
Hand-Dipped Chocolate Strawberries (seasonal availability)
Small trays serve approximately 25 people.

Colorful Crisp Vegetable Tray ……………………………………………………….. small $55.00, large $95.00
Served with freshly prepared dips of Creamy Champagne,
Roasted Tomato Salsa, Sun-Dried Tomato or Bacon Grilled Leek (select one)
Small trays serve approximately 25 people.

Seasonal Fresh Fruit Tray ……………………………………………………………… small $45.00, large $95.00
Small trays serve approximately 25 people.

Assorted Cubed Cheeses ………………………………………………………………. small $55.00, large $95.00
with Assorted Pepperidge Farm Crackers. Small trays serve
approximately 25 people.

Combination Fruit & Cheese Tray ………………………………………………………………. $100.00
Fresh fruit and gourmet cheeses combined with assorted Pepperidge Farm crackers.

Fiesta Dip with Tortilla Chips ……………………………………………………………………… $45.00
Unique Mexican-style dip include refried beans, fresh made
guacamole, sour cream, black olives, and onion, topped with
shredded cheddar cheese.

Guacamole Dip with Tortilla Chips ……………………………………………………………… $55.00

Garlic Hummus with Seasoned Pita Points ………………………………………… $55.00

Sweet, Creamy Chutney Cheese Loaf ………………………………………………………….. $45.00
with Assorted Pepperidge Farm Crackers

Artichoke Roquefort Dip……………………………………………………………………………… $45.00
with Assorted Pepperidge Farm Crackers

Seafood Mousse …………………………………………………………………………………………. $45.00
with Assorted Pepperidge Farm Crackers

Shrimp Tray with Cocktail Sauce………………………………………………………………….. $35.00
Two pieces of jumbo shrimp per person, serves 6 people.

Shrimp Spread with Artisan Crackers …………………………………………………………… $55.00
Seasoned shrimp mixed with artichoke hearts, fresh Romano,
and whipped cream cheese. Served cold with variety of artisan crackers.

Spinach Dip ………………………………………………………………………………………………… $45.00
with Fresh Bread Round and Assorted Pepperidge Farm Crackers
Can be served hot or cold. Serves approximately 15 to 20 guests.

Hot Spinach and Country Ham Dip ……………………………………………………………….. $65.00
Fresh Chopped Spinach, Water Chestnuts, and Country Ham,
in our Cream Cheese Cheddar Sauce. Served with crackers.

Antipasta Cheese Torte with Crackers ………………………………………………………….. $45.00
Layers of Cream Cheese with Olives, Garlic, Basil,
Parrano Cheese and Sun-dried Tomatoes

Marinated Goat Cheese Crackers ………………………………………………………………… $50.00
Goat Cheese with Olive Oil and Fresh Herbs

Tabbouleh with Pita Points ……………………………………………………………………………. $40.00
Bloomed bulgur wheat with fresh diced tomato,
chopped parsley, and mint, a touch of lemon juice, and seasoned.
Served with house-made, toasted pita points.

Smoke House Peppered Salmon (1/2 slab) …………………………………………………….. $150.00
Thinly sliced smoked salmon, seasoned with a variety of cracked
peppercorns, coupled with sieved eggs, capers, minced red onions,
and toasted baguettes.

Assorted Gourmet Cheeses, Vegetables and/or Fresh Fruit Display ……….. Market Price
with Assorted Crackers

Drinks

A varity of bar services are available to compliment our catering services,

We also offer bottled water and assorted sodas for $1.25 each (please specify Coke or Pepsi products).

Freshly brewed sweet or unsweetened iced tea, and/or lemonade is available for $12.00 per gallon, which includes a complimentary bag of ice, sweeteners and stir sticks (a gallon serves approx. 12-14 guests). Home-made punch is also available for $16/gallon. Coffee, hot chocolate, hot tea, juices, and other drinks also are available upon request. **Cups are not included with drinks but a variety of options are available based on personal preferernce.

No bowls for ice? No problem! Styrofoam coolers or disposable (reusable) ice bowls are available for $5.00 each. 10-pound bags of ice are available for only $4.00 each.

Would you like to add bar services? Click here for more info.

We gladly accept personal checks, Visa, MasterCard and Discover.

Due to occasional market fluctuation, prices may be subject to change without notice.

*A delivery fee will apply to all catering orders that are requested as delivery. Staffed events typically do not incur delivery fees, unless travel is involved.

* We never charge gratuity; this is always left up to our clients’ discretion.

Interested in seeing some of the dishes served by Seasons Catering?

We have many samples of our catered food below. Feel free to scroll through. If you see something that isn’t listed on the menu, give us a call. Chances are, unless it’s a seasonal item, we can certainly prepare it for you.

To see our our most recent photos, please “Like” us on Facebook by going to www.facebook.com/seasonsevents or connect with us on Instagram.

Salmon with Condiments

Bavarian Cream Fruit Tart

Pastry Tray

Our Own House-Made Beer Cheese

White Pimento Cheese with Chutney

Melon wrapped in Prosciutto

Belgian Endive with Parmesan and Walnut Fillings, Served with Salmon Mousse

Cheese Display

Chicken Cilantro Lollipops

Festive Ham Pin Wheels

Country Ham

Roasted Corn Salsa in Cucumber Cups

House-made Pasta Salad

Seasonal Fresh Plated Salad

Tomato Basil Pesto Crostini

Seasonal Fresh Fruit

Salmon Mousse

Seafood Mousse

Gourmet Fruit and Cheese Display

Asparagus Wrapped in Phyllo with Asiago Cheese

Cheddar Cheese Cream Puffs filled with Chicken Salad

Alternative to Veggie Tray: Ice Tower of Veggies

Delicious Individualized Banana Cream Pie: Classic pie designed to be the size of a cupcake

Chocolate Mousse Tulip Cup

Home-made Chicken and Dumplings

Broccoli Almond Salad

Delicate snow peas filled with pearls of bourson cheese and a tomato rose garnish

Grilled Cheese & Tomato Basil Soup Shooters

Seasonal Fresh Fruit Tray

Cream Puff Swan with Chocolate Mousse

Spring Buffet Display

Delicious California Rolls

Vegetable Tray

Layered Salad with Fruit

Beef Tenderloin on Party Rolls

Another Assorted Vegetable Tray

Three Bean Salad

Assorted Delectable Desserts

Portobello Mushroom

Chocolate and Strawberry Dessert

Salad-on-a-Skewer

Anti Pasta Display

Mini Reuban Sandwiches

Fresh Cucumber Rounds

Delicious Cheddar Cheese Ball

Salmon Canapes

Mini Crab Cakes

Bite-Size Twice-Baked Potatoes

Jumbo Shrimp

Mini Hot Browns

Fresh Fruit, Hand-Dipped in Premium Chocolate

Brie and Almond Cups

Plated Tenderloin (with Henry Baines Sauce)

The Perfect Deviled Eggs

Anti Pasta Cheese Tort

Grilled Chicken Ceasar Salad

Boxed Lunches being prepared for delivery

Hand-made, flaky Spanikopida, served warm.

Gourmet Devlied Eggs

Chef’s Choice of Dessert Varieties

Chef’s Choice of Dessert Varieties

Chocolate Bourbon Pecan Pie

Chef’s Choice of Dessert Varieties

Melon wrapped in Prosciutto

Google Reviews

Review Us

  • 5 star review  Seasons Catering Rocks!! I wanted something more than a cold sandwich box lunch for honoring our prayer partners at church! We ordered chicken apricot with mashed potatoes and... read more

    thumb Denisa Cooper
    10/12/2020

    5 star review  The only part of planning the wedding during a pandemic that was easy, was working with Kellie. She is very quick to respond, extremely professional and the food was delicious. She... read more

    thumb Traci Goodlett
    9/21/2020
  • 5 star review  I really enjoyed working with Kellie - from initial communication, to the tasting, to the day of the event, she did a great job! She is excellent at her job... read more

    thumb Hannah Tygart
    8/20/2020

    5 star review  We had a great experience with Kellie from Seasons! She is personable, thoughtful, and professional. We changed the menu several times and she was very accommodating. Overall, the food was... read more

    thumb Grace Phillips
    7/05/2019
  • 5 star review  Seasons catering catered our wedding on October 6, 2018 and they did a PHENOMENAL job! We were so impressed with how efficient, professional and how amazing the food was. We... read more

    thumb Laura Brown
    10/08/2018

Testimonials

Thank you so much! Seasons Catering has made my semester so much easier with managing dinners every week!

— Jena W., Phi Mu

A big thank you to Seasons Catering! We have had nothing but exceptional service each time we have chosen to us your catering service. The food, the presentation, and the timely delivery has always been A-1. Thank you!

— Lisa G., Members Heritage Credit Union

Just wanted to let you guys know how happy we are with everything! Food was wonderful and all of you are awesome to work with! Will definitely recommend to everyone! Thank You!

— Carissa N., Integrity/Architecture, PLLC

Thank you so much for your help in planning the catering for my daughter’s Halloween wedding. We were very pleased with everything. The staff was very professional and accommodating – never really noticed their presence making for a stress-free experience! The ghost ice sculpture was a hit and made my daughter’s candy table a definite focal point.

— Leslie C.

Kellie: Just wanted to thank you for the beautiful and tasty food for our daughter’s wedding reception June 27th. The ice swan was gorgeous! The staff was awesome!!! Very courteous and helpful.

— Melanie L.

Through all the last minute decisions, lateness, inability to get in the facility and so on, you were absolutely amazing. Thanks to all of you for your service, patience, dedication and perseverance. I greatly appreciate everything. Also, I will recommend you to anyone that needs your services. Thank you!

— Patricia A.

Phone: 859.266.6661

Lexington’s Favorite Caterer

 Amazing Food. Creative Vision. Variety of Venues. Unforgettable Ice Sculptures.

kellie@seasonsevents.com

Address: 333 N. Ashland Ave., Lexington, KY 40502
Mon - Fri  - 
Sat - Sun Appointment Only
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Corporate Box Lunches

Nothing Frozen. Nothing Canned. We hand-craft delicious box lunches every day. Fresh.
Available for pick-up or delivery.*